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Alsatian Cooking
Updated 1 day ago

The Alsace region is the theme for the menu. Is it French? Is it German? It's delicious!

Tarte Flambee - Flammekueche Choucroute Garnie A L'alsacienne - Garniertes Sauerkraut (mellow sauerkraut with spices, pork, and sausage) Pomme de Terre - Kartoffeln (buttered potatoes) Pain D'epices - Ingwerbrot (Alsatian gingerbread) Glace - Ers (ice cream) Vin Chaed - Gluhwein (mulled wine)