New England Cooks with Sandy & Tony and special guest Chef Aaron Martin
Updated about 2 hours ago
Chef Aaron Martin from PLATE Stowe, Vermont makes Smoked Cheddar Soufflé & Red Wine Braised Pear (with salad variation) and Stuart Timmons Wine Specialist from Farrell Distributing presents wine
Chef Aaron Martin from PLATE Stowe, Vermont makes Smoked Cheddar Soufflé & Red Wine Braised Pear (with salad variation) and Stuart Timmons Wine Specialist from Farrell Distributing presents wine
Locally Produced Shows
(42 Videos)
Updated about 2 hours ago
Shows locally produced by CVTV and the community.